In Mediterranean Myths, olive tree is frequently referred to as "the immortal tree." Since the ancient ages, human beings have attached themselves to this tree thanks to its delicious fruit and nutrient oil and as a consequence found health, beauty and taste. In Mediterranean Countries which are a paradise of olives, top quality olive trees grow in Mediterranean Regions. Mariska Olive Oil that is produced upon processing olives being the real miracles of the nature is delivered to the consumers conserving its unique flavor and in its purest form as a result of Mariska experience in the field. Those olives that are picked with due care from the trees of Aegean mountains in natural environments are processed elaborately with the same care and the oil obtained is bottled, without any additives and chemical treatments, in healthy and hygienic environments.Olive oil is produced in two forms one being Natural Extra Virgin Olive Oil and the other being Pure Olive Oil so that our consumers can select their favorite one.

Olive Oil Nutrition (per 100 grams)

Protein: 0 gr.
Carbohydrate: 0 gr.
Unsaturated Fat: 93.3 gr.
Saturated Fat: 13.8 gr.
Calorie: 820 Kcal
Cholesterol: 0 mg
Acid proportion: 1.5 % (Pure Olive Oil)
Acid proportion: 1 % (Natural Extra Virgin Olive Oil)