SARDINE

A generic term applied broadly to any of various small, soft- boned, saltwater fish such as SPRAT and young PILCHARD and HERRING. These tiny fish are iridescent and silvery. They swim in huge crowd, usually near the water’s surface. Some are packed as is, while others are skinned, boned and sold as fillets. The name is thought to have come from the young pilchards caught off the coast of Sardinia, which were one of the first packed in oil.

Canned Sardines  is packed in:

• TOMATO

• CHILI

Canned Sardines  inner box qty and  20’ Container Load

• 125 GRAM CAN  X  50 CANS PER CARTON              2000 CARTON PER CONTAINER

• 155 GRAM CAN  X  50 CANS PER CARTON              2000 CARTON PER CONTAINER

• 200 GRAM CAN  X  48 CANS PER CARTON              1800 CARTON PER CONTAINER

• 425 GRAM CAN  X 24 CANS PER CARTON               1800 CARTON PER CONTAINER

• 215 GRAM CAN  X  48 CANS PER CARTON              1800 CARTON PER CONTAINER